Prevalence of blaSHV gene in Cephalosporin Resistant Salmonella Isolates from Meat Samples in South India

Authors

  • G. Pradeep Dep. of Microbiology, Gulbarga University, Kalaburagi, Karnataka, India-585106
  • S.K. Mendem Dep. of Microbiology, Gulbarga University, Kalaburagi, Karnataka, India-585106
  • G.C. Math Dep. of Microbiology, Gulbarga University, Kalaburagi, Karnataka, India-585106
  • C.T. Shivannavar Dep. of Microbiology, Gulbarga University, Kalaburagi, Karnataka, India-585106
  • S.M. Gaddad Dep. of Microbiology, Gulbarga University, Kalaburagi, Karnataka, India-585106

Keywords:

Cephalosporin resistant Salmonella sp, ESBL, blaSHV, food-borne pathogens

Abstract

Antibiotic resistant salmonella infections posing a serious threat global health. blaSHV genes belongs a major group of extended spectrum beta lactamases (ESBL). In the current study, Cephalosporin Resistant in Salmonella spp conformed by detecting blaSHV genes using PCR amplification. 28 cephalosporin resistant Salmonella sp (S. typhimurium, n= 22 and S. enteridis n=06) isolated from meat samples collected from various vendors in Hyderabad city, South India were subjected for phenotypic detection of ESBL production and blaSHV gene responsible for ESBL production was detected by PCR amplification. Among the 28 cephalosporin resistant Salmonella sp (CeRSsp), 4 isolates (14.2%) were positive for ceftazidime mediated ESBL production. Screening of these isolates indicated the presence of about 6 kbp plasmid. PCR amplification indicated the presence of blaSHV gene with an amplicon size of 755 bp. The presence blaSHV gene contributes for ESBL production which makes organisms to show reduced susceptibility against third generation cephalosporins.

 

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Published

2018-08-30

How to Cite

[1]
G. Pradeep, S. Mendem, G. Math, C. Shivannavar, and S. Gaddad, “Prevalence of blaSHV gene in Cephalosporin Resistant Salmonella Isolates from Meat Samples in South India”, Int. J. Sci. Res. Biol. Sci., vol. 5, no. 4, pp. 82–86, Aug. 2018.

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Research Article

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