Madi, A. M., Amhimmed, W. K. and Faraj, E. A. (2023) “Dietary Patterns According To The Different Genetic Blood Groups”, International Journal of Scientific Research in Biological Sciences, 10(4), pp. 13–18. Available at: https://ijsrbs.isroset.org/index.php/j/article/view/597 (Accessed: 5 April 2025).