HARDIA, Shweta. Utilisation of Fruit and Vegetable Wastes - An Alternative for the Improvement of the Environment. International Journal of Scientific Research in Biological Sciences, [S. l.], v. 2, n. 4, p. 9–14, 2015. Disponível em: https://ijsrbs.isroset.org/index.php/j/article/view/17. Acesso em: 4 apr. 2025.